Ingredients Different types and quantities of short pasta Mix of leftover cheeses 500 ml of milk 5 spoons of flour 50 g of butter salt nutmeg 2 spoons of Parmesan Preparation Boil the different types of pasta in one pot, putting them according to the cooking time. If you use also spaghetti, break them. You can also mix whole pasta. Drain the pasta just done. Mainwhile, prepare a bechamel: melt the flour and the .
Ingredients 2 or 3 zucchini Leftover mashed potatoes Canned Tuna fish 1 egg Grated stale bread 1 tablespoon of Parmesan Cheese Seasoning Salt and pepper Preparation Slice and grill the zucchini. In a bowl, mix the leftover mashed potatoes with the egg, the Parmesan Cheese and Tuna fish. Add grated bread enough to stiffen the mixture. Adjust with salt, pepper and your favourite seasoning (thyme, marjorane, parsley). Now, form the rolls: spread on each .